Greetings from the Graduate School of Agriculture! Our program is unique in focusing on education and research in targeted areas of the Graduate School of Agriculture – food production, environmental conservation, and food science – in addition to life science. We have expanded life science centered programs two-fold to include field research activities and environmental disciplines, making this course one of the most exciting programs of its kind in Japan.
Graduates of the program will have the good judgement needed to respond to the various issues facing all of humankind today, including stable food supplies, food safety, the preservation of the global environment, and biomass uses. We welcome your application and look forward to seeing you on campus!

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